Nutrition

The food we eat plays a major role in affecting our health, well-being and vitality. Nutritional therapy can be used to help alleviate a wide range of health conditions, overcome food intolerances or allergies and provide significant changes in a person’s health.

Practitioners that offer Nutritional Therapy at IMI: Tej BG, Dr. Ardyce Yik (ND), Dr. Katherine Dale (ND), and Graeme Bradshaw.

The section on nutrition is on a wide variety of topics, written by practitioners at IMI or by experts in a particular subject or field. The information provides you the information that really matters for you in the often confusing areas of food and nutrition.  An extensive section on food allergies is also under this section.

Learn more about Nutrition.